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• Sorbic Acid

  Sorbic Acid is a natural organic compound used as a food preservative. The product is a colourless solid that is slightly soluble in water.

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• Sorbitan Mono Laurate

  Sorbitan Mono Laurate

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• Sorbitan Mono Oleate

  Sorbitan Mono Oleate

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• Sorbitan Mono Stearate

  Sorbitan Mono Stearate

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• Sorbitol

  Sorbitol is a sugar substitute and has approximately 60% the sweetness of sucrose.

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• Sorbitol

  Sorbitol, also known as Glucitol, is a sugar alcohol and is used as a substitute for sugar.

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• Soy Germ Oil

  Soy germ oil has applications in anti-ageing and moisturising products.

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• spectro2guide

  spectro2guide is the next step in objective colour measurement, simultaneously assessing colour, 60° gloss and fluorescence in one single tool.

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• spectro2profiler

  It measures colour as you see it. It measures structure and gloss as you see it. And it provides a new 3D structure analysis aligned with 2D camera-based reflectivity measurement which separates gloss reflection from the ‘hills and valleys’ of structured surfaces.

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• Spheriglass range

  A range of solid glass spheres of varying sizes which provide a viable replacement for resins.

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• Spheriglass range

  A range of solid glass spheres of varying sizes which provide a viable replacement for resins.

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• Spirulina

  Spirulina is a very complex microorganism. It has a high nutrient density. Protein can make up to 70% of Spirulina, thus it contains all essential amino acids.

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